Alcaufar Vell, the delicacy of good taste

Exquisite, idyllic, comfortable, cosy and intimate. There are many adjectives that serve to describe the Hotel Rural & Restaurant Alcaufar Vell, a charming establishment located in a typical Menorca manor house of the eighteenth century, in the countryside and only two kilometers away from the small and family beach of Alcaufar. Alcaufar Vell has 21 […]

The breathtaking seabed of the island

Last June, Menorca became the biosphere reserve with the largest marine area in the Mediterranean Sea, rising from 71,191 hectares to 514,485, with the addition of the marine area surrounding the island. It extends from the coast to 12 miles out to sea. Unesco approved the proposal to expand the reserve because of the excellent […]

Menorca for the most select palates (I)

We’re sure you’ve all heard of the typical caldereta de langosta, the star dish of Menorcan gastronomy, but the island’s traditional cuisine is much more. Its ingredients speak of tradition, customs and a history marked by the Arabic, English and French dominations. Menorca’s dishes are made with seasonal autochthonous products and, although traditional cuisine is […]

Menorca at a gentle pace

Menorca is culture, gastronomy, nature, history, tradition For all these reasons, it is an ideal destination for couples or groups of middle-aged friends looking for a quiet place to spend a few days on holiday enjoying great experiences. A good time to visit Menorca is in spring or autumn, when it is not so hot […]